EASY Pillsbury Chocolate Croissants: Because everyone needs a little chocolate sometimes...

Friday, May 10, 2013

I was craving some chocolate and I thought, why not make some chocolate croissants?  One or two every once in awhile isn't bad so I made some for breakfast.  Instead of going to the local bakery or coffee shop you can make this very easily right at home with only two ingredients!

--1 tube Pillsbury Reduced Fat Crescent Rolls
--Handful of chocolate chips

--Take crescent rolls out of container.  They will tear into triangle pieces.
--Place 5-7 chocolate chips on the wide side of each triangle.
--Roll according to directions on tube.  Arrange rolls on baking sheet.
--Bake according to directions on tube for 11-13 minutes or until golden brown.
--Serve immediately (be careful chocolate will be hot!) or store in refrigerator 
and heat up when ready to serve.


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